−Dinner and Jazz with Joanna Lee6:00 pm – 9:00 pm
Dinner and Jazz with Joanna Lee
Cast off those November blues and get in the swing with an evening of delicious food and great jazz classics at The Hall on Friday, November 8th.
Bring your friends and family and join us for a 3-course dinner and the vocal delights of West End musical actress, Joanna Lee, who will be performing a selection of jazz, swing and Big Band hits from the 1920s through to the 1950s including: Feelin’ Good, At Last, Get Happy, Sway, Cheek to Cheek, You make Me Feel So Young, That’s Amoré – and many more.
Pre-dinner drinks at 7.00pm will be followed by a delicious 3-course dinner in The Orangery. As your desserts arrive, Joanna will start the musical entertainment for you to sit, relax and sing along to.
Tickets: £39.50 per person, to include a pre-dinner drink, a 3-course meal and tea or coffee.
Join us for a perfect way to start your weekend by simply calling 01376 573300 or emailing email@example.com to book your table for this special evening.+6:00 pmDinner and Jazz with Joanna Lee
−Sunday Lunch – now booking11:00 am – 2:30 pm
The Hall is a lovely relaxing setting for a delicious traditional Sunday lunch with all the trimmings – enjoy your meal in one of our elegant reception rooms.
Spaces are limited so booking is essential please call 01376 573 300 or email firstname.lastname@example.org. Please be aware that The Hall is closed when we
have a Sunday Wedding
Our menu changes but this is a typical Sunday Lunch menu:
♦ Tomato & Spiced Lentil Soup (v) with a freshly baked roll (v)
♦ Pan Fried King Prawns with garlic mayonnaise and salad
♦ Tomato, Roasted Red Pepper & Herb Tartlet (v)
♦ Chicken Liver & Bacon Salad with apple and rosemary jelly
♦ Prime aged roast sirloin of beef with Yorkshire pudding, roast potatoes, traditional gravy and creamed horseradish
♦ Roast Leg of Lamb with roast potatoes, Yorkshire Pudding, traditional gravy and sloe jelly
♦ Linguine (v) with tomato and basil sauce
♦ Poached Salmon with new potatoes and hollandaise sauce
All main courses are served with a selection of fresh, seasonal vegetables
♦ Mixed Berry Tartlet
♦ Lemon Posset with crushed meringue and strawberries
♦ Fresh Fruit Salad
♦ Profiteroles with chocolate sauce
£13.95 for 2 courses
£17.50 for 3 courses
All food is prepared on the premises from fresh produce.
Please kindly make us aware of any allergies.+11:00 amSunday Lunch – now booking
+6:00 pm‘WEAR YOUR DRESS AGAIN’ Charity Party
−Wedding Viewing Evening5:00 pm – 9:00 pm
Come and meet members of our experienced Team to discuss your wedding plans, view this lovely house and learn about the many options we can offer you for your special day.+5:00 pmWedding Viewing Evening
−Wedding Viewing Evening5:00 pm – 9:00 pm+5:00 pmWedding Viewing Evening